Polish Sausage
The ultimate standard, classic Polish style cured pork withmild sweetness. These tender sausages arespiced with black pepper, marjoram, and fresh garlic, and masterfullysmoked withnatural hardwood. The one by which all others are judged!
Ingredients:
Pork Meat, Water, Salt, (modified cornstarch, phosphates, carrageenan, maltodextrin, yeast extracts, sodium isoascorbate), Potato Starch,(salt, maltodextrine, dextrose, monosodium glutamate, natural spice (paprika), potato starch, spice extracts (chili), dried vegetable (parsley), polyoxyethylene sorbitan monooleate, (dextrose, maltodextrin, monosodium glutamate, spice extracts),(Stabilizer di-triphosphates, dextrose, antioxidant, sodium erythorbate, spice extracts), Sodium Nitrite, Black Pepper, Sodium Erythorbate.
Stuffed Into Natural Hog Casing.
